Tart Cherry Pie Bars & Oatmeal Crumble

Tart Cherry Pie Bars & Oatmeal Crumble

Summary

Total Time: 45 minutes
Prep: 15 minutes
Cook: 30 minutes
Yield: 16 servings
Level: Beginner

Ingredients

For the Crust and Crumble

  • 1 ½ cups gluten free oat flour
  • 1 cup old-fashioned rolled oats
  • ½ cup coconut sugar
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon baking soda
  • ¼ teaspoon salt
  • ½ cup butter or vegan buttery stick, melted
  • 2 teaspoons vanilla extract
  • ¼ teaspoon almond extract

For the Filling

  • 2 1/2 heaping cups frozen Montmorency tart cherries
  • 3 tablespoons pure maple syrup
  • 1 tablespoon cornstarch or arrowroot starch, plus 1-2 teaspoons more if necessary
  • ⅛ teaspoon almond extract
  • Pinch of salt
Category

Recipes